Representative RVA curves of native and hydroxypropylated sweet potato
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Rheology and rheological measurements of starch - ScienceDirect
Representative RVA curves of native and hydroxypropylated sweet potato
Gluten-free breadmaking affected by the particle size and chemical composition of quinoa and buckwheat flour fractions - LS Sciarini, ME Steffolani, A Fernández, C Paesani, GT Pérez, 2020
PDF) Physicochemical, Functional and Structural Properties of Native Malawian Cocoyam and Sweetpotato Starches
Full article: Ozone Processing of Cassava Starch
Development of a fast and user-friendly cryopreservation protocol for sweet potato genetic resources
Gluten-free breadmaking affected by the particle size and chemical composition of quinoa and buckwheat flour fractions - LS Sciarini, ME Steffolani, A Fernández, C Paesani, GT Pérez, 2020
Effects of removal of surface proteins on physicochemical and structural properties of A- and B-starch isolated from normal and waxy wheat
Rheology and rheological measurements of starch - ScienceDirect
Starch - ScienceDirect
Enhancing mung bean hydration using the ultrasound technology: description of mechanisms and impact on its germination and main components
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